Hashish Fudge

Apparently, the Moroccans (a people famed for their spectacular hash production) use this to ward off colds in the winter. I can only imagine that after a few pieces of this, something as minor as a cold really would't worry you!

Ingredients:

1 teaspoon black peppercorns
1 whole nutmeg
4 sticks of cinnamon
1 teaspoon coriander
Handful of dates, figs, almonds and peanuts
1 cup of sugar
50g cannabutter

Preparation:

Grind the first four ingredients together in a mortar and pestle. Chop the dates, figs, almonds and peanuts together and dust them with the spices. Dissolve the sugar into the cannabutter, then roll all of the ingredients togther into small balls. Serve and enjoy!