Wednesday, 24 March 2010

Stoner Scones

With Alice in Wonderland hitting the big screens, I’ve been putting my marijuana seeds to use and creating some concoctions to serve at my very own Mad Hatters Tea-party. One recipe that’s bound to make you as mad as a hatter are these classic Stoner scones, one bite and you’ll be leaping from the walls like a mad march hare. Just pour us a cup of Peter Piper’s Marjuana Tea and we’ll have you singing Twinkle Twinkle Little Bat in no time.


225g Self raising flour
1 level teaspoon of baking soda.
A pinch of salt.
50g margarine.
25g caster sugar.
150ml milk.
A few big handfuls of dried mixed fruit.
1 packs of Smarties.
20g Cannabutter.


Mix flour, salt, baking soda & margarine into a bowl.
Rub together until the mixture resembles breadcrumbs.
Add the Smarties and the mixed fruit.
Melt cannabutter into the milk and add to the mixture, along with sugar.
Knead the mixture together.
Roll out the dough on clean surface to about an inch thick.
Cut out the shapes with a pastry cutter.
Cook in oven at 230c 450f Gas mark 8 for just over 15 minutes

Very important small print disclaimer: (too late to be reading if you’re already eating!)

We want to make one thing clear stoners – the recipes reprinted within this blog are for decorative purposes only – ie: print them out, stick them on your wall and make your friends laugh. Although they DO appear on occasion to contain every one of the basic food groups, weed is in a category of its own, and not yet considered a mainstream dietary requirement. We do not condone irresponsible or illegal behaviour and the recipes are reproduced purely for our own amusement. But if YOU find them so amusing that you are powerless to resist trying them out on your friends – you have been warned! And by the way while we’re on the subject, we also take no responsibility whatsoever for your high (or lack of high) if you do try them. In other words - you are entirely responsible for any effects which may result in you or others - especially if your kitchen measurement mantra runs to, “Is this a teaspoon or a tablespoon?” Rock on.

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